Let's Eat: Political Ecology
- Date: Fri, 10 Mar 2023, 12:00 pm - 12:00 pm
- Location: Old Alumni House Lawns, Gate 13, Kintore Avenue
- Cost: $161
- More information: Register
Jesus reputedly claimed that "it is easier for a camel to go through the eye of a needle than for a rich man to enter the kingdom of God". The founder of Climate 200, Simon Holmes à Court, might just prove him wrong. The millionaire behind the ‘Teals’ campaigns in the 2022 election is a supporter of progressive causes, including integrity in government and gender equality, but above all he champions action on climate change. This conversation is an opportunity to hear Holmes à Court discuss how he perceives his place in the political ecology.
Join us for a tantalising tapas lunch with East End Cellars' Executive Chef, Josh Lansley. Embark on a culinary journey through South Australia as Josh showcases the best of the state’s local produce with each dish expertly crafted to highlight the quality and flavours of our champion producers. Get ready to taste Murray Bridge cauliflower like never before. The EEC team has carefully selected the perfect South Australian wines to complement each bite. Treat your taste buds to this delectable tapas lunch.
- Facilitated by Prof Melissa Nursey-Bray, School of Geography, Environment and Population
- Executive Chef, Josh Lansley, East End Cellars
- Presented in association with Adelaide Writer’s Week and East End Cellars
- Tickets $161
Writer’s Week Hub, Kintore Avenue near The Hartley Building
11.30 am: Arrival
12.00 pm: Welcome
12.30 pm: Entrée served
1.00 pm: Main served & ‘In Conversation’ presentation
2.00 pm: Desert served
2.30 pm: Finish
Presented by East End Cellars and the University of Adelaide as part of Let's Eat with Adelaide Writers' Week
Facilitator: Professor Melissa Nursey-Bray, Head of Department in Geography, Environment and Population, University of Adelaide