Tasting Australia Masterclass: Vine Champions (sold out)

A collection of wine bottles

Vine Champions

This once-in- a-lifetime masterclass draws together some of the most distinguished University of Adelaide wine making alumni under a special celebration collection of wines carefully hand picked in celebration of the 150th anniversary of the University of Adelaide.

Featuring: Stephanie Dutton of Penfolds on behalf of Peter Gago AC, Louisa Rose of Yalumba, Peter Fraser of Yangarra, Adam Wadewitz of Shaw + Smith, Sue Hodder of Wynns Coonawarra Estate & Brian Croser AO, of Tapanappa Wines.

Wine flights

Flight 1:

Wine 1

Shaw & Smith M3 Chardonnay 2022

 
 

Wine 2

Shaw & Smith M3 Chardonnay 2010

Tasting notes
 

Wine 3

Yalumba The Virgilius Viognier 2021

Tasting notes
 

Wine 4

Yalumba The Virgilius Viognier 2009

Tasting notes

Flight 2:

Wine 1

Tapanappa Foggy Hill Vineyard Pinot Noir 2021

Tasting notes
 

Wine 2

Tapanappa Foggy Hill Vineyard Pinot Noir  2009

Tasting notes
 

Wine 3

Yangarra Hickinbotham Clarendon Grenache 2021

 
 

Wine 4

Yangarra High Sands Grenache 2011

 

Flight 3:

Wine 1

Penfolds Bin 150 Marananga Shiraz 2018

Tasting notes
 

Wine 2

Penfolds Bin 150 Marananga Shiraz 2010

Tasting notes
 

Wine 3

Wynns Single Vineyard Messenger Cabernet Sauvignon 2015

Tasting notes
 

Wine 4

Wynns Single Vineyard Messenger Cabernet Sauvignon 2005

 

 

Tagged in food, wine, waite campus, tasting australia, SET