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Tasting Australia Masterclass - from the reef
- Date: Wed, 8 May 2024, 12:00 pm - 1:30 pm
- Location: Food Innovation Lab @ Waite Campus L1 Charles Hawker Building, The University of Adelaide Waite Campus, Urrbrae, Adelaide, SA, 5064
First Nations foods are increasingly gaining popularity in the mainstream and are rapidly being adopted into our diets. These plants and animals represent a plethora of foods that are pre-adapted to our environmental landscape and have been sustaining life in the Torres Strait for thousands of years. Yet it is only in recent years that these foods have been more widely adopted and integrated into modern First Nations cuisine.
[Read more about Tasting Australia Masterclass - from the reef]
'Dingo DNA to Sheep Smarts' at Pint of Science Australia
- Date: Mon, 13 May 2024, 7:00 pm - 9:00 pm
- Location: Wheatsheaf Hotel, 39 George St, Thebarton
Join EI member, Dr Yassine Souilmi, as he unravels the history of dingos through ancient dingo DNA, followed by Dr Danila Marini as she reveals the truth behind how clever sheep are!
[Read more about 'Dingo DNA to Sheep Smarts' at Pint of Science Australia]
