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Update on our agribusiness-flavoured MOOC
‘Understanding Agribusiness, Value Chains and Consumers in Global Food Systems’ is an free online course developed by staff at GFAR. This week, the course won Executive Dean Award for '21st Century Learning and Teaching'!
Participation in the Second Authors Meeting of IPBES Values Assessment
In October, Sacha Amaruzaman, a PhD Candidate in the Centre for Global Food and Resources (GFAR) and Fellow in the IPBES Assessment on the Multiple Values of Nature, participated in the Second Authors Meeting of the assessment.
[Read more about Participation in the Second Authors Meeting of IPBES Values Assessment]
Reflections from two weeks of training under the ACIAR John Allwright Fellowship Executive Leadership Program
GFAR PhD candidate, Phassara Khamthara recounts her experience at the John Allwright Fellowship Executive Leadership Program workshop.
IndoDairy project researchers in Australia
This week Indonesian researchers are joining the Northern Australia Dairy Innovation Days and touring the subtropical dairy industry.
[Read more about IndoDairy project researchers in Australia]
