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Shining a light on the issue of wine fraud
![Ruchira Ranaweera in lab with Associate Professor David Jeffery](/newsroom/sites/default/files/styles/ua_landscape/public/media/images/2020-11/ranaweera-and-jeffery_cropped_0.jpg?h=7cc12818&itok=OPGpClej)
University of Adelaide wine researchers are developing a fast and simple method of authenticating wine – a potential solution against the estimated billions of dollars’ worth of wine fraud globally, but also offering a possible means of building regional branding.
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