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New wheat and barley genomes will help feed the world
An international research collaboration, including scientists from the University of Adelaide’s Waite Research Institute, has unlocked new genetic variation in wheat and barley – a major boost for the global effort in breeding higher-yielding wheat and barley varieties.
[Read more about New wheat and barley genomes will help feed the world]
Shellfish reef project wins Eureka Prize
University of Adelaide marine ecologists are among a team of scientists awarded a Eureka Prize for their research towards rebuilding Australia’s lost shellfish reefs.
