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DNA editing technique provides new tool for disease research and gene therapy
Researchers at the University of Adelaide, the South Australian Health and Medical Research Institute (SAHMRI) and CSIRO have developed a new technique to edit genes in living cells with unprecedented efficiency.
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New AgTech to measure meat quality in lamb
In the sheep meat industry the amount of intramuscular fat is a key indicator of eating quality, but can be particularly difficult to measure in lamb carcases, which are not individually graded.
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Uni of Adelaide tops state for graduate employability
The University of Adelaide is again South Australia’s number 1 university and among the leaders in Australia for graduate employability, according to the 2022 QS Graduate Employability Ranking.
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