News: agriculture
New study to investigate PFAS in Australian livestock
The University of Adelaide is embarking on a critical national research project to understand the prevalence of per- and polyfluoroalkyl substances (PFAS) in Australian livestock.
[Read more about New study to investigate PFAS in Australian livestock]
Exciting research on crop topping pulses in South Australia
Researchers from the University of Adelaide, led by Jenna Malone, and supported by the South Australian Grain Industry Trust (SAGIT), are embarking on critical trials to investigate reduced rates of paraquat for crop topping lentils and faba beans.
[Read more about Exciting research on crop topping pulses in South Australia]
Innovative groundwater project in the Riverland
Exciting developments are underway at Century Orchards in Loxton, where a new reverse-osmosis (RO) plant has been installed to explore sustainable groundwater use.
[Read more about Innovative groundwater project in the Riverland]
Goyder Line insightful interview
We’re delighted to share an insightful interview featuring Environment Institute member Prof. Luke Mosley from the School of Agriculture Food and Wine at the University of Adelaide.
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