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PhD scholarship available
![Murray River](/global-food/sites/default/files/styles/ua_landscape/public/media/images/2019-12/shutterstock_850371.jpg?h=354ceade&itok=JJqZ_ZhW)
Are you interested in looking at water issues in the Murray-Darling Basin, Australia? We’re looking for a motivated student who wants to be part of an Australian Research Council Discovery Project starting in 2020 exploring the impacts of water recovery in the Murray-Darling Basin.
Cocoa cruising to success
![ACTIV President and chocolate-maker Sandrine Wallez (L) presents a package of Aelan products to Australia’s High Commissioner to Vanuatu, Ms Jenny Da Rin (R), at the launch of the new dessert on board P&O's Pacific Explorer (with GFAR’s Randy Stringer in the background). Photo: Lauren Drewery.](/global-food/sites/default/files/styles/ua_landscape/public/media/images/2019-12/Photo%201%20%282%29.jpg?h=52d3fcb6&itok=6kmNVtR3)
GFAR’s cocoa research project in Vanuatu celebrated a major achievement this week with products entering a new high-value market.
Getting the #nextgen into international agricultural research for development
![Nikki in Bac Ha Vietnam](/global-food/sites/default/files/styles/ua_landscape/public/media/images/2019-12/Nikki%20in%20Bac%20Ha%20Vietnam.jpg?h=33d27294&itok=XxvJnXSf)
Following a presentation to high school teachers about opportunities for the next generation to fight poverty and malnutrition around the globe, Nikki Dumbrell shares her key messages in this blog.
[Read more about Getting the #nextgen into international agricultural research for development]