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Recovering declining birds in Australian landscapes
A significant number of threatened species and ecosystems have been identified outside the formal protected area system, predominantly within agricultural lands. Consequently, farming landscapes have emerged as central focal points in global restoration endeavours. On-farm restoration relies on landholders, who allocate their land for restoration activities in exchange for financial incentives (Ansell, Gibson, and Salt, 2016). Thus, financial incentives have become integral components of private lands restoration programs, driving stewardship behavior (Ramsdell, Sorice, and Dwyer, 2016).
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Consumer Perceptions of Food Safety and Handling Practices of Chicken Meat
The consumer survey is designed to examine current usage, handling practices, and perceptions of chicken meat safety.
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Enhancing Agricultural Traceability for Market Sustainability: A Southeast Asian Perspective
This project aims to deepen our understanding of the vital credentials necessary for enhanced traceability within export market channels, while also exploring barriers to adoption and avenues for improving Australia's agrifood traceability systems. These improvements are essential for reinforcing Australia's competitive position in Southeast Asian markets. With a primary focus on four key trading partners in Southeast Asia (Indonesia, Singapore, Thailand, and Vietnam), the project will investigate crucial elements including origin verification, food safety, sustainability, and digitally specialised requirements.