News: baking
Black and white cookie recipe from newyorktimes.com
This recipe is from the New York Times website by writer Melissa Clark and is super easy to follow and provides great results to these yummy cookies. These cookies are simple to make and have a light, soft, and delicious taste. They are great with a hot beverage like tea, coffee, or hot chocolate for any time of day, but especially dessert! Thanks to New York Times website, you can expand your baking skills and your baking resume with this recipe to experience a great light snack for any time of day, and remember, always look to the cookie!
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Delicious chocolate chip cookies
Along with my previous recipe for chocolate brownies, here comes a new one for delicious chocolate chip cookies.
